Our menu
We propose a menu originating from our sea that flows with the tides and makes us travel through different depths.
Ongi etorri
"Our menu begins in one of our fishing ports on the Cantabrian Sea coast. Before embarking on our trip, we propose a walk among the rocks of our cliffs where mollusks and crustaceans are beaten by the surge of the tide. We got on our fishing boat, sailing near the coast."
Sergio Ortiz de Zarate
1. Sea bass with truffles and walnuts.
Depth: .
2.Anchovies in brine, open and skin-on.
Depth: .
3.White garlic and Spider crab royale with liquorice.
Depth: .
4. Marinated sardines with crumbs and grapes.
Depth: .
5. Monkfish and duck mi-cuit with wakame and apple.
Depth: .
6. Biscay style octopus with soup.
Depth: .
7. Hake cheeks in squid sauce
Depth: .
8. Pepper confit, veal snout and cod tripe with roasted onion juice.
Depth: .
9. Squid risotto without rice.
Depth: .
10. Roasted fish of the day.
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11.Beef sirloin with mushrooms and mussels.
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12. Oyster and cucumber sorbet.
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13. Seawed tiramisu.
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Price
€125,00 Taxes incl.
17 STEPS PRIX FIXE MENU
We also have a 17 Steps menu.
150 € vat included.
9 STEPS PRIX FIXE MENU
We also have a 9 Steps menu.
Available on weekdays.
99,00 € vat included.
Eskerrik asko!
Thank you for browsing and diving through the seabed next to us to enjoy our gastronomic experience.